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Import Gyuto/Chef's Knife 180mm from Japan at wholesale prices

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TOPAll GenresHousehold ItemsTableware & KitchenwareKitchen UtensilsKnivesGyuto/Chef's Knife
NAGAO Co.,Ltd
Vendor Profile

Vendor Profile

NAGAO Co.,Ltd

Address Butsuryu Center 2-11 Tsubame-si Niigata, JAPAN ZIP:959-1277
Representative Name TETSUHIRO NAGAO
Annual Revenue closed
No. of Employees 15
Web Site URL
*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited
Built for professional ideal sharpness and ease of use
Hygienic handle that allows high-pressure and high-temperature sterilization with water and chemicals
Blade and handle are one-piece construction with no gaps, making it extremely hygienic
The base of the blade is sharpened by professional technicians using rough and medium grinders to facilitate resharpening before the blade is fully sharpened.
After quenching at 1050°C, the blade is cooled down to -155°C or lower to give it high hardness and toughness, further enhancing its cutting ability.
Full-scale blade sharpening with a whetstone to maintain sharpness for a long time. 2020New
Original (Japanese)

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Brand
Kataoka Seisakujyo

Gyuto/Chef's Knife 180mm

Brand
Kataoka Seisakujyo
Categories
NAGAO Co.,Ltd Household Items Tableware & Kitchenware Kitchen Utensils Knives Gyuto/Chef's Knife

SD item code:7634699

  Detail Price & Quantity
S1
Kataoka Brieto-M9pro Gyuto knife 180mm M906
片岡製作所 Brieto-M9pro 牛刀包丁 180mm M906
JAN:4906496809065
 JAN:4906496809065

Wholesale Price: Members Only

1 pc /set In Stock
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Details
Item added on: 2020/1/14
Dimensions
Size: Blade length: 180 mm
Specifications
Country of manufacture: Japan
Material / component: Material*Material: Blade*Molybdenum*Vanadium steel Handle*Laminated tempered wood
Package: Individual box
Product tag: None

Description

Built for professional ideal sharpness and ease of use
Hygienic handle that allows high-pressure and high-temperature sterilization with water and chemicals
Blade and handle are one-piece construction with no gaps, making it extremely hygienic
The base of the blade is sharpened by professional technicians using rough and medium grinders to facilitate resharpening before the blade is fully sharpened.
After quenching at 1050°C, the blade is cooled down to -155°C or lower to give it high hardness and toughness, further enhancing its cutting ability.
Full-scale blade sharpening with a whetstone to maintain sharpness for a long time. 2020New
Original (Japanese)

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Estimated Arrival
About Shipping Fee
Shipping Method Estimated Arrival
Sea Mail From Dec.23rd to Feb.24th
Air Mail From Dec.5th to Dec.9th
EMS From Dec.4th to Dec.9th
Pantos Express From Dec.6th to Dec.11th
DHL From Dec.4th to Dec.6th
UPS From Dec.4th to Dec.6th
FedEx From Dec.4th to Dec.6th
*Some delivery methods may not be available depending on the product or the weight.
*UPS and the UPS logo are trademarks that are used with permission by the owner, United Parcel Service of America, Inc. All rights reserved.
Notes

Some trading conditions may be applicable only in Japan.

After you place your order we will check the number of items in stock. Inventory is fluid. If the product is out of stock for a long period of time or discontinued, your order will be cancelled. Please understand the above points in advance.
Original (Japanese)
NAGAO Co.,Ltd
Vender Profile
Categories:
NAGAO Co.,Ltd Household Items Tableware & Kitchenware Kitchen Utensils Knives Gyuto/Chef's Knife

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*Image reproduction before purchase is prohibited
*Image reproduction before purchase is prohibited