Vendor Profile
TOKOHAN,Inc
Address | 4-30 Hongou-chou Tokoname-city Aichi, JAPAN ZIP:479-0853 |
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Representative Name | Naoya Sakakibara |
Annual Revenue | JPY 170,000,000 |
No. of Employees | 8 |
Web Site URL | |
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Tokoname ware Japanese Teapot
SD item code:12587096
Detail | Price & Quantity | ||
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S1 |
Black 1 item
Original text before translation
黒 1点
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Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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Body size: 18 cm (length) x 15.5 cm (width) x 11 cm (height with lid)
Capacity: 700ml full water, 560ml suitable |
Specifications |
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Country of manufacture: Japan
Material / component: Body: Ceramic
Product tag: Attached
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Description
[span style="font-family:"MS Mincho";mso-ascii-font-family:Century;"]Tokoname ware has been produced since the late Heian period (794-1192). mso-hansi-font-family:Century"]Tokonameyaki pottery has been produced since the late Heian period (794-1192) and has been used for 1,000[span style="font-family:"MS Mincho";mso-ascii-font-family:Century;"]years. mso-hansi-font-family:. Century"] With a history dating back to the early Edo period, the pottery production area is one of the six oldest kilns in Japan. A wide range of products are made here, from daily necessities such as teapots and tableware to building materials such as ceramic pipes, tiles, and sanitary ware. Century;mso-hansi-font-family:Century"]6[span style="font-family:"MS Mincho";mso-ascii-font-family:Century;mso-hansi-font- family:. Century"]Month 11[span style="font-family:"MS Mincho";; mso-ascii-font-family:Century mso-ascii-font-family:Century;mso-hansi-font-family:Century"]On November 11[span style="font-family:"MS Mincho"; mso-ascii-font-family:Century"]the area was designated as a traditional handicraft production area under the national [Act on the Promotion of Traditional Craft Industries]. *This is a handmade kyusu made by Gyokko Toen, a kyusu-making kiln led by father and son, Hirotaka and Yukitaka Umehara, both traditional craftsmen. *The entire kyusu is made of ceramic. It has a ceramic tea strainer (ceramesh) that can extract the flavor of tea. *This kyusu has a capacity for 5 people (100ml per person). (100ml per person). *After firing at 1100°C, the clay is carbonized and fired at 800°C to turn it black. *There is a red polished part (Akebono technique). |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Jan.30th to Apr.3rd |
Air Mail | From Jan.14th to Jan.16th |
EMS | From Jan.13th to Jan.16th |
Pantos Express | From Jan.15th to Jan.20th |
DHL | From Jan.13th to Jan.15th |
UPS | From Jan.13th to Jan.15th |
FedEx | From Jan.13th to Jan.15th |
Some trading conditions may be applicable only in Japan.
May differ slightly from photo due to handmade.
[span style="font-size:10.5pt;mso-bidi-font-size:12.0pt; font-family:"MS Mincho";mso-ascii-font-family:"Times New Roman";mso-hansi-font-family: "Times New Roman";mso-bidi-font-family:"Times New Roman";color:black; mso-font-kerning:1.0pt;mso-ansi-language:EN-US;mso-fareast-language:JA; mso-bidi-language:AR-SA"][span style="font-size:10.5pt;mso-bidi-font-size:12.0pt; font-family:"MS Mincho";mso-ascii-font-family:"Times New Roman";mso-hansi-font-family: "Times New Roman";mso-bidi-font-family:"Times New Roman";color:black; mso-font-kerning:1.0pt;mso-ansi-language:EN-US;mso-fareast-language:JA; mso-bidi-language:AR-SA"] After the product arrives [span lang="EN-US" style="font-size:10.5pt; mso-bidi-font-size:12.0pt;font-family:"Times New Roman";mso-fareast-font-family: "MS Mincho";color:black;mso-font-kerning:1.0pt;mso-ansi-language:EN-US;mso-fareast-language: JA;mso-bidi-language:AR-SA"]7[span style="font-size:10.5pt;mso-bidi-font-size: 12.0pt;font-family:"MS Mincho";mso-ascii-font-family:"Times New Roman";mso-hansi-font-family: "Times New Roman";mso-bidi-font-family:"Times New Roman";color:black; mso-font-kerning:1.0pt;mso-ansi-language:EN-US;mso-fareast-language:JA; mso-bidi-language:AR-SA"]We accept only unused items within [mso-bidi-language:AR-SA"]days. |
Other items from this category:
mso-hansi-font-family:Century"]Tokonameyaki pottery has been produced since the late Heian period (794-1192) and has been used for 1,000[span style="font-family:"MS Mincho";mso-ascii-font-family:Century;"]years. mso-hansi-font-family:.
Century"] With a history dating back to the early Edo period, the pottery production area is one of the six oldest kilns in Japan. A wide range of products are made here, from daily necessities such as teapots and tableware to building materials such as ceramic pipes, tiles, and sanitary ware.
Century;mso-hansi-font-family:Century"]6[span style="font-family:"MS Mincho";mso-ascii-font-family:Century;mso-hansi-font- family:.
Century"]Month 11[span style="font-family:"MS Mincho";; mso-ascii-font-family:Century
mso-ascii-font-family:Century;mso-hansi-font-family:Century"]On November 11[span style="font-family:"MS Mincho"; mso-ascii-font-family:Century"]the area was designated as a traditional handicraft production area under the national [Act on the Promotion of Traditional Craft Industries].
*This is a handmade kyusu made by Gyokko Toen, a kyusu-making kiln led by father and son, Hirotaka and Yukitaka Umehara, both traditional craftsmen.
*The entire kyusu is made of ceramic. It has a ceramic tea strainer (ceramesh) that can extract the flavor of tea.
*This kyusu has a capacity for 5 people (100ml per person). (100ml per person).
*After firing at 1100°C, the clay is carbonized and fired at 800°C to turn it black.
*There is a red polished part (Akebono technique).
常滑焼(とこなめやき)は、平安時代後期から1,000年の歴史を有し、日本六古窯のひとつに数えられる焼き物産地です。急須や食器などの日用品から陶管・タイル・衛生陶器などの建築資材まで幅広い製品がつくられています。昭和51年6月11日、国の「伝統的工芸品産業の振興に関する法律」に基づき伝統的工芸品として産地指定を受けました。
■伝統工芸士の梅原廣隆氏と幸隆氏の親子を中心とした急須製造の窯元、玉光陶園さんの手造り急須です。
■急須全体が陶器で出来ています。お茶の旨みを抽出することの出来る陶製茶こし(セラメッシュ)です。
■5人分の容量とお考えください。(1人100mlとして)
■朱泥陶土を1100度で本焼成した後800度で炭化焼成し黒色に変化させます。
■赤く研ぎ出しした部分があります(あけぼのの技法)