Vendor Profile
Kunzan Kobo Co.,Ltd.
Address | Tsunagi Oirino Morioka City Iwate, JAPAN ZIP:020-0055 |
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Representative Name | Kenji Sasaki |
Annual Revenue | closed |
No. of Employees | closed |
Web Site URL | |
SNS |
Other items from this category
SD item code:12336325
Detail | Price & Quantity | ||
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S1 |
Kikkou
Original text before translation
亀甲(kikkou)
(T-16-kikkou)
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(T-16-kikkou)
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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1.6 liter
Bottom diameter: 105 mm |
Specifications |
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Country of manufacture: Japan
Material / component: Material: cast iron (interior: oxidized film finish) (exterior: lacquer, baked finish of ohaguro) iron
Package: Individual box
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Description
A popular standard product [axle type] of Kaoruyama Kobo. It has a good reputation for its easy-to-use size. The axle type is an original shape of Kakuzan Koubou. Although it is a unique shape, it is extremely easy to use. The mokko-hyun (holding part) is easy to grip and stable when pouring hot water. Although the shape and pattern of this type has changed with the passage of time, this "wheel shaft type" has always been a favorite and is a standard product of KOUZAN KOUBOU. |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Jan.30th to Apr.3rd |
Air Mail | From Jan.14th to Jan.16th |
EMS | From Jan.13th to Jan.16th |
Pantos Express | From Jan.15th to Jan.20th |
DHL | From Jan.13th to Jan.15th |
UPS | From Jan.13th to Jan.15th |
FedEx | From Jan.13th to Jan.15th |
Some trading conditions may be applicable only in Japan.
For products that are not in stock, we take approximately 3 months to 1 year (2 years or more for iron sand products) from the date of order before delivery. We appreciate your understanding.
*Please be sure to read *. *Beginning with a new product After rinsing lightly, boil water 2 to 3 times. *About the heat level Use medium heat for both gas and induction heaters. For IH heaters, use 600w-800w as a guide. When using *, please shift the lid. When boiling water, please shift the lid slightly to release steam. *The lid knob and the hyun are "hot". When transferring boiled water to a pot, etc., align the lids and pour the water into the pot while holding the knob with a cloth or other object. Be careful with the lid knob and bail* as they are very hot. (*When using an induction cooker, the bail generally does not get hot.) *The bail is fixed. Most tetsubin pots have a fixed bail. Please do not move it forcibly. *Whenever you finish using it Transfer the boiled water to a pot or other container, remove the lid, and let the residual heat dispel the water. Do not leave hot water inside the pot as it may cause rust. Use the [pot lid rest] as a place to put the lid while it dries in the residual heat. *Cautions for use with a stove While the stove is lit, the tetsubin can be left on the stove (be careful not to burn the stove empty). When the stove is turned off, transfer the hot water from the tetsubin to the pot, remove the lid, and allow the residual heat to evaporate the water. |
Other items from this category:
The axle type is an original shape of Kakuzan Koubou. Although it is a unique shape, it is extremely easy to use. The mokko-hyun (holding part) is easy to grip and stable when pouring hot water. Although the shape and pattern of this type has changed with the passage of time, this "wheel shaft type" has always been a favorite and is a standard product of KOUZAN KOUBOU.