Vendor Profile
SHINSEI Publishing Co..Ltd.
Address | 2-24-10 taitou Taitou-ku Tokyo, JAPAN ZIP:110-0016 |
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Representative Name | Yasuhiro Tominaga |
Annual Revenue | closed |
No. of Employees | 35 |
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Cooking & Food Book
SD item code:11908209
Detail | Price & Quantity | ||
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S1 |
Yasuko Kamimura
Original text before translation
上村 泰子
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JAN:9784405094284
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JAN:9784405094284
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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*Size (cm):18.2 x 12.8 x 1.1
*Number of pages: 152 |
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Country of manufacture: Japan
Material / component: Paper
Product tag: None
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Description
This is a book that shows [sugar content] and [protein content] at a glance. Corresponds to the 8th Revised Tables of Food Composition, with the latest diet and nutrition information added. This is a book that shows at a glance [sugar content] and [protein content] that can be used for both dieting and muscle training. [Corresponding to the 8th Revised Tables of Food Composition, the latest diet and nutrition information has been added. This book lists the sugar and protein content of more than 1,200 items, including ingredients commonly eaten in daily life * standard dishes * side dishes * sweets * snacks * drinks, with photos (calories, fat, salt, and weight are also listed). In addition, the ingredients*cooked foods are listed in order of sugar content, so those who are concerned about sugar content can tell at a glance what they are allowed to eat and what they are not allowed to eat. The size of the plate on which the food is placed is also shown, so the amount of food ingredients* and dishes can be quickly determined. The handy size is easy to carry and easy to read, so you can start changing the way you eat today! |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Dec.23rd to Feb.24th |
Air Mail | From Dec.5th to Dec.9th |
EMS | From Dec.4th to Dec.9th |
Pantos Express | From Dec.6th to Dec.11th |
DHL | From Dec.4th to Dec.6th |
UPS | From Dec.4th to Dec.6th |
FedEx | From Dec.4th to Dec.6th |
Some trading conditions may be applicable only in Japan.
*Important Notice
Under the resale price maintenance system, publishers are legally allowed to specify the selling price of their books. We ask that your company also adhere to the sales price specified by us. In the unlikely event that you fail to do so, we will discontinue our business with you. We ask for your understanding in advance. [Regarding books with obis]. The obi design may be changed without notice, or the obi may be removed before shipping. Please understand this in advance. |
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CookingOther items from this category:
This book lists the sugar and protein content of more than 1,200 items, including ingredients commonly eaten in daily life * standard dishes * side dishes * sweets * snacks * drinks, with photos (calories, fat, salt, and weight are also listed).
In addition, the ingredients*cooked foods are listed in order of sugar content, so those who are concerned about sugar content can tell at a glance what they are allowed to eat and what they are not allowed to eat.
The size of the plate on which the food is placed is also shown, so the amount of food ingredients* and dishes can be quickly determined.
The handy size is easy to carry and easy to read, so you can start changing the way you eat today!
本書では、日常でよく食べる素材・定番料理・おそうざい・お菓子・飲み物など、1200点あまりの糖質量・たんぱく質量を写真とともに掲載(他に、カロリー、脂質量、塩分量、重量も掲載)。
また、食材・料理を糖質量順に並べているので、糖質を気にする人が食べてよいもの・悪いものが一目でわかります。
食品をのせたお皿の大きさもわかるので、食材・料理の分量も早わかり。
持ち運びやすく、見やすいハンディサイズなので、今日からでも食べ方が変わります!