Vendor Profile
SHINSEI Publishing Co..Ltd.
Address | 2-24-10 taitou Taitou-ku Tokyo, JAPAN ZIP:110-0016 |
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Representative Name | Yasuhiro Tominaga |
Annual Revenue | closed |
No. of Employees | 35 |
Web Site URL | |
SNS |
Original (Japanese)
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Cooking & Food Book
SD item code:11908067
Detail | Price & Quantity | ||
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S1 |
Rika Sakamoto
Original text before translation
坂本 りか
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JAN:9784405093904
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JAN:9784405093904
Wholesale Price: Members Only
1 pc /set
In Stock
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Dimensions |
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*Size (cm):23.3 x 18.2 x 1.5
*Number of pages: 208 |
Specifications |
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Country of manufacture: Japan
Material / component: Paper
Product tag: None
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Description
The most notable feature is the large number of step-by-step photos, with an average of 20 photos per loaf, and the addition of new recipes. The most comprehensive bread baking book ever published, with an average of 20 photos per loaf, and new recipes. From the newly added "low-hurdle breads for beginners that don't require fermentation" to the authentic breads that professionals make at the store, you can make it all in one book. |
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Shipping Method | Estimated Arrival |
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Sea Mail | From Jul.8th to Sep.9th |
Air Mail | From Jun.20th to Jun.24th |
EMS | From Jun.19th to Jun.24th |
Pantos Express | From Jun.21st to Jun.26th |
DHL | From Jun.19th to Jun.21st |
UPS | From Jun.19th to Jun.21st |
FedEx | From Jun.19th to Jun.21st |
Some trading conditions may be applicable only in Japan.
*Important Notice
Under the resale price maintenance system, publishers are legally allowed to specify the selling price of their books. We ask that your company also adhere to the sales price specified by us. In the unlikely event that you fail to do so, we will discontinue our business with you. We ask for your understanding in advance. [Regarding books with obis]. The obi design may be changed without notice, or the obi may be removed before shipping. Please understand this in advance. |
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